Northstar Is Open For The Year
|Hours of Operation
|Monday – Tuesday
|Wednesday – Thursday
||Noon - 8 PM
|Friday – Sunday
||Noon - 4 PM
Club Members with a front gate key will have
access to Rifle, Pistol & Archery Ranges during
times that the club is normally closed.
Northstar Shooting Sports Club has a new phone number, effective immediately, 218-888-6701. As part of our plan to be able to accept credit cards and provide more timely replies to phone messages, it was necessary to change to a cell phone based system. Our new phone number is a part of those changes.
2019 Trap League
Summer Trap League is now running on Wednesday and Thursday evenings.
If you have questions, or want more information call: Bill O’Neill at 218-547-2611, or Richard Boston at 218-888-6701.
The next Board Meeting and General Club Meeting will be Monday, July 15 at 6:30
p.m. at the Northstar Clubhouse.
You may call the club at 218-888-6701 for additional information and
/or questions, or contact Richard Boston, Club Manager at 860-729-4020.
WANTED & NEEDED
Northstar Club Members who are willing to serve on the Board of Directors and/or as Club Officers. If interested and willing
to serve, please contact Vice President, Mark Bovee (218-390-7230, firstname.lastname@example.org ), or leave your name, area of interest,
and contact information in the Club House.
Northstar Shooting Sports Club located in Walker, Minnesota is a community based non-profit
organization that gives the community and surrounding area a clean, organized,
and supervised facility for the shooting sports. Trap shooting, skeet shooting,
rifle, handgun, and archery ranges, are always open to the public. Northstar
Sportsmens Club provides access for youth and law enforcement training, informational
classes, competitions, league events and shooting sports access for members
and the public alike. Producing safe, responsible sportsmen and women, our
community becomes a better place to live. For more information about Northstar's
community programs, please browse the links to the left for more detailed information.